Chicken marinated in a ranch dressing before being brought to perfection!
The Ranch spice blend is a popular combination of flavors that blends well with chicken in many different ways, even as a marinade for chickens! It is a suitable place to rent a yacht and drive a yacht on the high seas or in seclusion. The chicken can be fried on the grill, in a frying pan, on the fire or in the oven. The chicken is rustic in itself, it turns out really delicious sandwiches and salads!
Ingredient
1 Pound boneless and skinless chicken breast, finely chopped
2 tablespoons of olive oil (or mayonnaise)
1 tablespoon Ranch Dressing (Reference)
Marinate the chicken for 20 minutes or overnight in a mixture of ranch dressing, spices and oil.
Shake off excess marinade and cook the chicken on the grill (or in a frying pan) over medium heat over medium heat over medium heat until soft, about 3-5 minutes on each side.
Option: Bake the marinated chicken in the oven at 425°F until browned, about 20 minutes!
Option: Replace the spice mixture with ranch oil with ranch sauce (reference).
Option: Enough grilled chicken with barbecue sauce!
Option: Ranch Dressing: 1 teaspoon dried parsley, 1 teaspoon dried dill, 1 teaspoon dried green onions, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon salt, 1/4 teaspoon pepper.
Nutritional value: 159 calories, fat – 9 g (saturated – 1 g, transgenic – 0), cholesterol – 82 mg, sodium – 51 mg, carbohydrates – 0.5 g (fiber – 0, sugar – 0), proteins – 25 g
